In nutrition, diet is the sum of food consumed by a person or other organism.[1] The word diet often implies the use of specific intake of nutrition for health or weight-management reasons (with the two often being related). Although humans are omnivores, each culture and each person holds some food preferences or some food taboos. This may be due to personal tastes or ethical reasons. Individual dietary choices may be more or less healthy.
Complete nutrition requires ingestion and absorption of vitamins, minerals, essential amino acids from protein and essential fatty acids from fat-containing food, also food energy in the form of carbohydrate, protein, and fat. Dietary habits and choices play a significant role in the quality of life, health and longevity.
Dietician is an expert in identifying and treating disease-related malnutrition and in conducting medical nutrition therapy. Their work in the field of :-
Weight loss management Weight gain management
Healthy eating management Special diet advisement
Dietary change management Infant nutritional advisement
Consultant Dietician
Miss Subhasree Roy ONLINE CONSULTATION
Msc in Dietetics & Community Nutrition Management
Diet Guider/ Nutritional Advisor
Experienced from Narayana Multispeciality Hospital, Howrah